Dine With Us

Fresh Louisiana oysters are served year round in Spirits Hall as well as traditional Cajun and Creole favorites. Seafood gumbo and fried bread pudding are two of our specialties as well as fresh fish that many of our guests catch with our fishing guides. And don’t forget to try our Woodland Punch.

Guests of the inn are served breakfast in Spirits as well as lunch and dinner by reservation. Spirits Hall is also ideal for private groups, conferences, wedding receptions and anniversaries.

  • Crab and Crawfish Cake with Creole Remoulade Sauce

  • Osso Buco

  • Seared Scallops with Pineapple Salsa and Teriyaki Glaze

Sample Menus

  • BBQ Shrimp or Crab Cakes
  • Seafood Gumbo or White Bean & Duck
  • House Salad
  • Fish Pontchartrain or Pork Loin with Southern Comfort Sauce
  • Bread Pudding or Pecan Pie
  • Rolls, Coffee, Tea & Soft Drinks

Also available:

  • Seafood Bar with Shucker
  • Seafood Bar at Big House
  • Oysters Rockefeller or Shrimp Remoulade
  • Corn & Crab Chowder or Red Bean with Andouille
  • House Salad
  • Ribeye or Delta Chicken
  • Peach Cobbler or Chocolate Cake
  • Rolls, Coffee, Tea & Soft Drinks
  • Vegetable and Starch served with Entrée